Thursday, 7 September 2017

Pork Carnitas

This new recipe went down a treat for dinner tonight! These pork carnitas are delicious and were dead easy because they were done in the old favourite slow cooker!


Ingredients:
3lbs pork loin
1 bay leaf
2tbsp chilli powder
2 tsp ground cumin
1tsp ground coriander
1/2 tsp ground cloves
1tsp onion powder
1tsp garlic powder
1 tsp salt
1 tsp oregano
350ml water

Method:
Mix the herbs and spices together and rub the entire pork loin with them,
Place the pork in the slow cooker,
Add the bay leaf and the water,
Cook on low for 6-8 hours🍴
Serve in wholemeal or corn wraps with your choice of salad.
I added fresh avocado too and a fabulous, quick and easy coriander and lime sauce made with plain, fat-free greek yoghurt. Delish!

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